How to Reheat Steak: Stovetop, Oven & Sous Vide Methods

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There’s nothing better than a good steak, and often there are no leftovers to worry about. But when you do have extra steak, knowing how to reheat it properly will keep it juicy and prevent overcooking. What cooking methods are best for reheating steak? First, avoid the microwave when possible. Microwaving steak usually results in … Read more

Classic Chicken Fried Rice Recipe for Weeknight Dinners

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Thanks for the kind wishes — I’m still under the weather but slowly improving. It’s taking longer than I expected to shake this bug, but the upside is I get a break from cooking for a few days. After all, who wants someone ill preparing their meals? Fried rice is a family staple for us. … Read more

Simple BBQ Chicken Marinade Recipe for Grilled Chicken

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This simple BBQ grilled chicken marinade is healthy, easy to prepare, and ideal for summer cookouts. Marinate wings, drumsticks, or chicken breasts overnight for best results. Serve with your favorite spicy BBQ sauce if desired. The seasoning is kid-friendly and also works well for baked chicken. This post may contain affiliate links. Please read my … Read more

Hearty Creamy Potato Soup Recipe with Crispy Bacon Topping

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My dear aunt-by-marriage Kimberly makes some of the most delicious dishes, and she generously shared this recipe that quickly became a family favorite. I’ve adjusted it slightly to suit my family’s tastes, but the foundation remains the same—and the result is irresistibly tasty. Now that cooler weather has arrived, there’s nothing I love more than … Read more

Refreshing Grapefruit Spritzer Mocktail Recipe

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While much of the country is slipping into the 40s or 50s and expecting snow, Louisiana is enjoying an extra week of summer — the perfect excuse to recreate a spritzer I’ve been craving. This spritzer was inspired by a grapefruit soda I discovered at a vendor inside H-Mart, a Korean supermarket, in Virginia. It … Read more

Chocolate Peanut Butter Cup Cheesecake Bars: Decadent No-Bake Recipe

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Chocolate Peanut Butter Cup Cheesecake Squares | www.chocolatemoosey.com

Summer is already upon us and the 4th of July is just around the corner. Holidays mean gatherings, and the Holiday Food Bloggers are here with crowd-pleasing treats. These Chocolate Peanut Butter Cup Cheesecake Squares are perfect for parties — easy to serve, rich, and loaded with chocolate and peanut butter. I considered a red, white, and blue theme but followed my craving instead: layers of peanut butter and chocolate cheesecake over an Oreo crust, finished with chopped peanut butter cups.

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Classic Chinese Egg Drop Soup Recipe – Quick Comfort Soup

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Simple Egg Drop Soup is one of my favorite soups year-round. It’s quick and easy to make, delivering a warm, satisfying bowl in minutes for you and your family. This recipe’s biggest advantage is how fast and uncomplicated it is. With a handful of everyday ingredients and minimal prep, you can have hot soup on … Read more

Creamy Orange Ice Cream Recipe — Homemade Citrus Gelato

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Enjoy the bright, creamy taste of a creamsicle with this homemade Orange Ice Cream. This recipe uses a classic French-style custard base enriched with egg yolks, then brightened with fresh orange juice and zest. The result is a smooth, rich ice cream with a lively citrus note. Orange ice cream is naturally gluten-free and nut-free. … Read more

Red Velvet Cupcakes with Silky Cream Cheese Frosting

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Print Recipe Red Velvet Cupcakes with Cream Cheese Frosting Course: Dessert Cuisine: American Servings: 24 cupcakes Ingredients 2 1/2 c. cake flour not self rising 2 T. unsweetened cocoa powder 1 tsp. salt 1/2 c. unsalted butter softened 1 1/2 c. granulated sugar 2 lg. eggs room temperature 1/2 tsp. red gel-paste food color 1 … Read more

Creamy Four-Cheese Pasta Bake Recipe for Comforting Dinners

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This delicious four cheese pasta bake is carb heaven! Four cheeses combine with gluten-free pasta and a flavorful homemade marinara for a hearty, meatless casserole everyone will enjoy. This recipe has been a family favorite for years — one of my husband’s top picks. Tender pasta, a savory tomato sauce, and four melting cheeses come … Read more