Welcome to Weekend Potluck #184 — we are so happy you could join us! Let’s take a quick peek back at last week! THE RECIPE WITH THE MOST CLICKS WAS… Cheese & Beef Party Burgers by Sunflower Supper Club RECIPES THAT CAUGHT OUR ATTENTION… Sour Cream and Chicken Enchiladas by Oregon Transplant Snickers Cheesecake Bars … Read more

This cottage cheese Cherry Garcia–style ice cream is creamy, naturally sweet, and studded with big cherry pieces and chocolate — all without an ice cream maker. Cottage cheese creates a silky, protein-rich base while maple syrup gives a clean sweetness. Best of all, it’s a quick no-churn dessert that’s ready in about two hours. I … Read more

http://fromgatetoplate.com/wp-content/uploads/2021/07/Cowboy-Casserole-video-.mp4 This cowboy casserole is one of my favorite recipes for a family lunch or easy weeknight dinner. It’s a comforting, traditional dish that’s simple to prepare and loved by kids and adults alike. Quick to make and full of flavor—my children always ask for seconds. This casserole takes about 40 minutes from start to … Read more

Avocados and tomatoes are a classic combination, and together they make a flavorful Spicy Guacamole that’s perfect for serving with chips. + My husband made this guacamole for taco night because I was craving it, and it was a hit—everyone loved it. Now that the kids enjoy it too, I find myself guarding the bowl … Read more

Hot pot is more than a meal—it’s a social ritual built around a simmering pot of flavorful broth. The real delight comes from dipping perfectly cooked meats, crisp vegetables, and delicate seafood into freshly prepared sauces. Whether you prefer fiery spice, bright acidity, or creamy umami, the right dipping sauce elevates every bite. Below are … Read more

A reliable signature appetizer is worth keeping on hand for impromptu gatherings. When a last-minute girls’ night pops up, you want something quick to serve. One favorite is Baked Kahlua Pecan Brie, which I enjoy with apple slices and alongside coffee-flavored cocktails or a glass of wine. For a gluten-friendly alternative I skip the classic … Read more

This chicken cauliflower fried rice combines the savory flavors of classic chicken fried rice with a low-carb twist by using riced cauliflower. The cauliflower is broken down into rice-like granules—either grated or processed—then stir-fried with tender chicken and vegetables. A simple, flavorful sauce is added at the end for a glossy finish. The result is … Read more

Cabbage Carrot Slaw made with fresh vegetables — green cabbage, carrots, celeriac (celery root) and sweet corn — is the perfect summer salad. Crunchy, sweet and tangy with a hint of fresh ginger, this slaw is flavorful and very simple to prepare. It’s a welcome side for family dinners, picnics or barbecues. I absolutely love … Read more

This 30-minute Tuscan sausage pasta is an easy, comforting weeknight dinner with a silky sun-dried tomato cream sauce that feels special enough for guests. You might also enjoy my Sun-Dried Tomato Pasta or Italian Sausage Tortellini Soup for more quick, flavorful meals. Why you’ll love it This creamy sausage pasta has a sauce you’ll keep … Read more

Our braised beef short ribs are ideal for special occasions or a cozy Sunday dinner. They’re slowly braised in a heavy Dutch oven with dry red wine, carrots, onion, and garlic, then served over creamy mashed potatoes. The long, gentle cook renders the ribs incredibly tender—perfectly fall-off-the-bone. Every so often my husband likes to show … Read more