Celebrating a birthday soon? If you’d rather skip a traditional layer cake, here are 20 birthday-cake–flavored desserts packed with that classic funfetti taste. It’s my birthday, and to celebrate I rounded up a collection of desserts that capture everything we love about birthday cake—without having to bake a full cake. If you’re like me and … Read more

Shellfish are often underused in home kitchens, which is a pity because they deliver some of the most intense flavors and delicate textures found in seafood. In Spain we love shellfish and import large quantities from the UK and beyond. A well-made shellfish stock is the foundation of any excellent seafood dish or sauce. Simply … Read more

I spent months testing the best mopping cleaners you can use with a mop so you don’t have to. Below are the 15 recipes I tried and my honest impressions of each. This review covers popular options like Tide powder, Fabuloso, bleach, dishwasher tabs, and more. Paid links used in this post. It all started … Read more

This is a twist on classic whipped cream: a Peanut Butter Whipping Cream with a richer, nutty flavor and an optional chocolatey finish from a dusting of cacao powder. If you enjoy a creamy topping with a hint of peanut butter, this easy recipe is worth trying. I fell in love with this Peanut Butter … Read more

My experience with HALO™, the world’s first Hybrid Fractional Laser (HFL). This is my personal account—everyone’s skin responds differently, especially Asian skin. If you’re considering this treatment, please consult a medical professional. I’ve updated this post several times with progress photos toward the end, so keep scrolling if you want to see the results over … Read more

Preorder the Keto Friendly Recipes Cookbook today and get access to a range of preorder bonuses designed to help you start and maintain a low-carb, ketogenic lifestyle. This cookbook focuses on simple, practical recipes that fit into a busy schedule, offering nutritious, flavorful meals that keep carbs low without compromising taste. The book emphasizes time-saving … Read more

If you grew up in Brazil, chances are these little cheese puffs are a beloved memory. If not, one bite is all it takes to fall in love. Brazilian cheese bread, or pão de queijo, is a naturally gluten-free snack with a chewy, slightly stretchy interior and a light, puffy crumb. Made primarily with tapioca … Read more

I’ve been in the kitchen again, baking a batch of delicate vanilla almond sponge cakes. The warm scent of vanilla bean and almonds filled the room as I worked.   This project was inspired by a drawing my daughter Quill made for me on Mother’s Day. She packed the illustration with everything sweet and bakery-related, … Read more

Everyone loves French toast. Take it to the next level with Cookie Crusted French Toast — an indulgent, gluten free breakfast that’s easy to make and sure to impress. This post is part of a collaboration between Goodie Girl Cookies and My Gluten Free Miami. The Next Level of French Toast French toast is a … Read more

Chicken stock is a fundamental staple in many kitchens. It forms the base for countless soups, sauces, and stews, so making a good stock matters. Store-bought versions are often high in sodium and contain additives you may prefer to avoid. If you care about flavor and knowing what goes into your food, homemade chicken stock … Read more